Brussels, Belgium
June 6, 2011
In observance of World Environment Day, CropLife International calls on global leaders attending the G20 Meeting in Cannes, France to increase investments in agricultural research and development. Farming challenges such as climate change, limited natural resources, and population growth can only be addressed through agricultural innovations. Advances in farming tools and technologies have enabled the more efficient use of resources, decreased agriculture’s environmental footprint, as well as increased crop productivity. Agricultural developments help preserve the environment, as well as drive economic development for farmers, local communities, and national governments.
Over the past 20 years, agriculture has depended on science to become increasingly environmentally friendly while boosting farm incomes. Practices like no-till agriculture have improved farmers’ ability to limit greenhouse gas emissions and to produce more food on current land in production. In fact, in 2009 alone, the use of modern biotech crops with no-till agriculture prevented the release of 17.7 billion kilograms of greenhouse gases while increasing worldwide farm income by 10.8 billion dollars. However, with the global population increasing towards 9 billion by 2050 and 10 billion by 2100, further innovation will be needed to increase the tools available to farmers.
“In 2010, the share of private sector investment in agriculture continued to rise. This investment has produced technologies benefiting our planet and farmers worldwide. However, it is not enough, “said Howard Minigh, President and CEO of CropLife International. “In celebration of World Environment day we urge nations to increase their investment in agriculture. By investing in technology, knowledge building, and predictable regulatory frameworks, countries can instill confidence in continued private investment and increase the tools available to farmers.”
In the next three to five years, crop varieties that can withstand drought, boost yields, and provide increased nutrition will reach markets around the world. These crops will reduce poverty by increasing farm incomes and provide for healthier families. But more will be needed to increase production by 70% in the next 40 years, and innovation in agriculture will be essential. The private sector will continue to invest and provide new tools for farmers; however, the efforts of governments in ensuring proper infrastructure and knowledge to use these tools will be crucial.
“Agricultural innovations improve farming efficiency and enable sustainable farming practices, as well as maintain and improve crop productivity, and support secure incomes for farmers worldwide,” continued Minigh. “In order to continue this course of advancement, countries must make the commitment to science, innovation, and agricultural research and development. The agricultural community strongly encourages our global leaders to make a strong commitment to agriculture and to food security and economic development worldwide.”
To learn more about innovation within the plant science industry, contact CropLife International or visit www.croplife.org.
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