January 6, 2021

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Agricultural research unties the Gordian knot - Agricultural research and innovation to transform our food system is the only way to cut the Gordian knot entangling food security, climate emissions, biodiversity collapse and human health

October 30, 2020

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Sowing seeds of the future - Alison Bentley, incoming director of the Global Wheat Program at the International Maize and Wheat Improvement Center (CIMMYT) and the CGIAR Research Program on Wheat, looks back at her early career and the lessons she will take to her new role at CIMMYT

September 17, 2020

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CGIAR breeding programs need more than just tech upgrades — they need change management

July 27, 2020

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Policy options to improve access to quality seed in Vietnam

June 25, 2020

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As COVID-19 fractures food systems, global experts issue roadmap to avert post-pandemic food shocks caused by climate change - Influential voices from six continents present path to climate-smart, food-secure future in wake of new UN report warning climate stress contributing to COVID “food emergency”

April 28, 2020

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Is a pandemic the time to think about genebanks?

April 20, 2020

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Conservation agriculture key in meeting UN Sustainable Development Goals

April 14, 2020

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Hari Upadhyaya: The fearless breeder in the genebank, recipient of the inaugural Crop Trust Legacy Award

April 8, 2020

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Crossing boundaries - Looking at wheat diseases in times of the COVID-19 crisis

April 6, 2020

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Meet CGIAR-IITA’s women fighting plant pests and diseases

December 3, 2019

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Investments in climate services for agriculture and food security outweigh costs

October 10, 2019

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Intense wildfires of 2019 highlight urgent need for transition to climate-smart agriculture

June 27, 2019

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Will climate change make us go hungry by 2050?

April 21, 2019

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Plant breeding for the future: the time is now - Climate change requires that we breed crops and livestock better suited to new conditions

March 28, 2019

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Building resilience across East Africa one seed at a time

March 8, 2019

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Women in seed systems in Africa: Sylvia Horemans, Kamano Seed Company, Zambia

Women in seed systems in Africa: Zubeda Mduruma, Aminata Quality Seeds, Tanzania

Women in seed systems in Africa: Grace Malindi, Mgom’mera Seed Company, Malawi

February 15, 2019

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The genetic improvement of cowpea: develop high-yielding varieties (Open Access Government)

January 7, 2019

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World Bank launches global analysis of climate-smart agriculture in 33 countries - Most comprehensive climate-smart agriculture study to date charts strengths, weaknesses and barriers to adoption in effort to unlock investment

May 21, 2017

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Improved crop varieties & quality seed boost yields & income for smallholders (CGIAR)

September 1, 2015

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Cereal systems in South Asia show diverse benefits of conservation agriculture

March 16, 2015

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Transforming the International Institute of Tropical Agriculture (IITA)  to nourish Africa 

November 27, 2014

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Combating hidden hunger in a changing climate: harnessing biofortified crops

September 15, 2014

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Quality matters for rich and poor alike (CGIAR)

September 5, 2014

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Should technological innovation be the last piece of the “yield gap” puzzle in Africa?

December 18, 2013

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The massive benefits of global rice research

Hope rises for global food security as world’s largest agricultural research partnership marks major milestone: doubles funding to $1 billion in five years - Fruits of new investments in CGIAR could include big boost in rice production for Asia, sustainable irrigation for millions of parched farms in Africa, and dramatic drop in forest destruction tied to agriculture

October 24, 2013

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When the genes don’t add up

August 30, 2013

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Steadying the aim for crop breeders using target population environments