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Kansas State University

March 12, 2021


Kansas grain sorghum hybrid test results for 2020 now available onlinerowers can see how hybrids performed in different parts of the state


March 1, 2021


Study: Seed protein does not reflect key amino acid levels in soybeans released over the last four decades - Kansas State University study examined 40 years of data


February 19, 2021


Research hints at role for spring wheat in Kansas - Yields are low, but protein content high for spring wheat grown in state


February 11, 2021


Student-driven project leads to new foods from sorghum, wheat - Kansas State University, Kansas Department of Agriculture team to promote grain-based foods 


November 25, 2020


Global collaboration is unlocking wheat's genetic potential


November 9, 2020


Researchers test sorghum as option for grain-based ethanol production 


October 21, 2020


Kansas State University scientists awarded for pioneering work with wheat (KSAL)


October 19, 2020


Kansas State University scientists earn award for pioneering work with wheat genes - Borlaug Global Rust Initiative award recognizes efforts to provide durable resistance to stem rust


October 15, 2020


Project aims to use computer vision to identify bumble bee species - Web-based AI program encourages users to submit photos of bees for identification


Research looks at industrial hemp as cattle feedstuff


October 7, 2020


U.S. wheat researchers win Borlaug Gene Stewardship Award


October 2, 2020


Plant growers, scientists invited to International Plant Propagators’ Society’s North American Summit, Oct. 27-29 - Free, online event brings together ornamental plant experts from four continents


September 25, 2020


New publication highlights cover crop rankings


September 4, 2020


Kansas State University horticulture expert offers tips for a successful sunflower seed yield


September 3, 2020


Kansas State University provides statewide data on 2020 winter wheat performance - Wheat names, average yields and test weights by county are included


August 25, 2020


Kansas State University agricultural researchers help crops adapt to a hotter, drier world (The Wichita Eagle)


August 21, 2020


Kansas State University researchers study wheat for grazing, grain - Year-long study helps identify varieties ideal for dual-purpose system


August 10, 2020


Kansas State University teams with University of Saskatchewan to apply gene editing technology for improving wheat


July 30, 2020


Kansas State University unveils Wheat Variety Disease and Insect Ratings 2020


Kansas State University professor takes broad view of food production and potential in North, South America


July 24, 2020


Kansas heat may be slowing tomatoes from ripening - Pick during ‘breaker’ stage and store inside, says K-State horticulture expert


July 9, 2020


Taking the heat: Kansas State University leads effort to develop heat stress-resilient soybeans


June 25, 2020


Kansas State University chosen as hub for improving U.S. winter wheat - University will lead $1M project to improve winter wheat varieties


Mining wheat's wild side for global food security


June 19, 2020


Funding to study resistance genes in wild wheat will help combat rust diseases


June 16, 2020


A new grazing option on the horizon - Kansas State University forage expert talks about how teff grass is being used for cattle grazing in Kansas


June 11, 2020


Kansas State University's Agricultural Research Center in Hays to release new hard red wheat - Variety improves disease resistance of previous western Kansas lines


June 10, 2020


U.S. Environmental Protection Agency moves quickly to clear way for dicamba use - Federal agency helps ease anxiety on herbicide’s use through July


June 3, 2020


Kansas State University wheat breeder takes early look at upcoming releases - Allan Fritz talks about lines expected out this year during virtual Wheat Field Day


May 15, 2020


Kansas State University to host first-ever live virtual wheat field day May 27-28





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