May 4, 2026

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Saskatoon abrite la plus grande banque d’avoine au monde (Radio Canada)

March 4, 2026

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New oat, new market: MN-Amber signals Minnesota's food-grade push (AgWeek)

February 9, 2026

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University of Minnesota releases MN-Amber oat, a high-yielding yellow-hulled oat variety with high test weight, grain protein, and beta-glucan content

January 30, 2026

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New oat pangenome research explains why breeding has been slow and what could change next - Cracking crop’s pangenome could improve breeding decisions, but farmers still years away from seeing practical results (The Western Grower)

January 29, 2026

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Opportunity knocks for oats in Minnesota - In 2025 oats accounted for only 195,000 acres planted in Minnesota (Morning AgClips)

December 1, 2025

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Scientists decode the full range of oat genomes, opening the door to more nutritious, climate-smart crops

November 21, 2025

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Scientists map full oat genome, revealing new insights into sustainable agriculture

July 30, 2025

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University of Saskatchewan’s Crop Development Centre (CDC) - Blockbuster oat variety on the horizon - A new and yet-to-be named high-yielding oat variety was developed using traditional plant breeding methods